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How can I obtain the catalogue for the Bulgarian Food Exhibition 2026?

How can I obtain the catalogue for the Bulgarian Food Exhibition 2026?

2026-02-21 10:04:50 · · #1
The 2026 Bulgarian Food Exhibition will be held from November 11th to 14th, 2026 at the Sofia Convention Center in Bulgaria, providing a valuable platform for 14,900 visitors and 385 exhibitors from the food industry.

The exhibition catalogue is an important resource for any trade show. It typically includes an exhibitor directory, exhibition information, a booth map, and concurrent events, making it a valuable resource for both exhibitors and visitors, helping them better plan their participation and attendance. The catalogue usually contains the following:
Exhibitor Directory: Names, booth numbers, and contact information of all exhibitors.
Exhibition Introduction: Provides background information, scale, history, and importance of the Bulgarian Food Exhibition.
Booth Layout: Shows the specific location of each exhibitor in the exhibition hall.
Concurrent events: This section introduces the various forums, competitions, and activities held during the Bulgarian Food Exhibition.

Get the Bulgarian Food Exhibition Catalogue now!

There are usually several ways to obtain the conference proceedings:


Download the electronic version of the exhibition catalog from the official website.
Obtain a printed copy of the exhibition catalog at the service desk or information desk at the exhibition site.
Purchase or subscribe to the exhibition catalogue through the Bulgarian Food Exhibition website ().


Bulgarian Food and Beverage Exhibition


Exhibition area: 20,000 square meters
Audience size: 14,900
Exhibitors: 385
Exhibition Dates: November 11-14, 2026
Venue: 147 Tsarigradsko Shaussee 1784, Sofia
Exhibition Venue: Sofia Convention Center, Bulgaria
Organized by: M2 Design


Scope of exhibits:


Food products: chocolate and confectionery, vegetable oils, olives and olive oil products, canned and semi-finished foods, jams, condiments, dried fruits, nuts, beans, cooked foods, ice cream, fresh fruits and vegetables, grains, honey and bee products, and others.

Beverages: Tea, coffee, instant beverages, mineral and spring water, fruit juices, fresh soft drinks, milk alternatives and more food additives, flavorings, emulsions, colorings, stabilizers, seasonings, ingredients (Copyright of this content belongs to JUZHAN. Unauthorized reproduction is prohibited)

Machinery and technology are used for production and processing: convection ovens, professional cleaning equipment, packaging machines, filling machines, purification and treatment of drinking water, natural water purification systems, and wastewater treatment, etc.

Packaging: Plastic crates, boxes, pallets, packaging, envelopes, labels and more


This information was compiled and edited by a service platform that gathers information on global exhibition dates and locations, ticket purchases, booth applications, exhibitor directories, and exhibition catalogs. Please indicate the source if you reprint it.

References:

Bulgarian Food and Beverage Exhibition

INTERFOOD & DRINK
Host region:
Sofia, Bulgaria
Venue:
147 Tsarigradsko Shaussee 1784, Sofia
Exhibition area:
20,000㎡
Number of audience members:
14,900 people
Industry:
Bulgarian Food Exhibition
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