There are usually several ways to obtain the conference proceedings:
Download the electronic version of the exhibition catalog from the official website. Obtain a printed copy of the exhibition catalog at the service desk or information desk at the exhibition site. Purchase or subscribe to the exhibition catalogue through the Bulgarian Food Exhibition website ().
Bulgarian Food and Beverage Exhibition
Exhibition area: 20,000 square meters Audience size: 14,900 Exhibitors: 385 Exhibition Dates: November 11-14, 2026 Venue: 147 Tsarigradsko Shaussee 1784, Sofia Exhibition Venue: Sofia Convention Center, Bulgaria Organized by: M2 Design
Scope of exhibits:
Food products: chocolate and confectionery, vegetable oils, olives and olive oil products, canned and semi-finished foods, jams, condiments, dried fruits, nuts, beans, cooked foods, ice cream, fresh fruits and vegetables, grains, honey and bee products, and others.
Beverages: Tea, coffee, instant beverages, mineral and spring water, fruit juices, fresh soft drinks, milk alternatives and more food additives, flavorings, emulsions, colorings, stabilizers, seasonings, ingredients (Copyright of this content belongs to JUZHAN. Unauthorized reproduction is prohibited)
Machinery and technology are used for production and processing: convection ovens, professional cleaning equipment, packaging machines, filling machines, purification and treatment of drinking water, natural water purification systems, and wastewater treatment, etc.
Packaging: Plastic crates, boxes, pallets, packaging, envelopes, labels and more
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Bulgarian Food and Beverage Exhibition
INTERFOOD & DRINK- Host region:
- Sofia, Bulgaria
- Venue:
- 147 Tsarigradsko Shaussee 1784, Sofia
- Exhibition area:
- 20,000㎡
- Number of audience members:
- 14,900 people
- Industry:
- Bulgarian Food Exhibition